The Light Roast*
This roast is known by several names. It is often referred to as the “brown” roast, primarily due to the light brown color that results. It is also know as the American or City roast. In general, a light roast preserves the delicate acidity of a bean. Brightness and flavorful high notes are also characteristic.
Below menu reflects retail pricing. Prices listed reflect 12oz. whole bean or ground. See extended menu for more options. Customers with wholesale accounts will be charged accordingly. Prices subject to change without notice.
*Note: Coffees are listed from left to right as lightest to darkest.